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Cake, yellow, prepared from recipe without frosting

  • Food Group is Baked Products
  • Water content is 25.1 grams per 100 grams
  • Calories is 361 calories per 100 grams
  • Protein is 5.3 grams per 100 grams
  • Total lipid (fat) is 14.6 grams per 100 grams
  • Ash is 1.9 grams per 100 grams
  • Carbohydrate is 53 grams per 100 grams
  • Total dietary fiber is 0.7 grams per 100 grams
  • Total Sugars is 0 grams per 100 grams
  • Calcium is 146 mg per 100 grams
  • Iron is 1.64 mg per 100 grams
  • Magnesium is 12 mg per 100 grams
  • Phosphorus is 117 mg per 100 grams
  • Potassium is 91 mg per 100 grams
  • Sodium is 343 mg per 100 grams
  • Zinc is 0.45 mg per 100 grams
  • Copper is 0.056 mg per 100 grams
  • Manganese is 0.19 mg per 100 grams
  • Selenium is 13.7 µg per 100 grams
  • Vitamin C is 0.2 mg per 100 grams
  • Thiamin is 0.183 mg per 100 grams
  • Riboflavin is 0.233 mg per 100 grams
  • Niacin is 1.456 mg per 100 grams
  • Pantothenic acid is 0.31 mg per 100 grams
  • Vitamin B6 is 0.036 mg per 100 grams
  • Folate is 34 mg per 100 grams
  • Folic acid is 24 µg per 100 grams
  • Food Folate is 10 µg per 100 grams
  • Folate is 51 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0.16 µg per 100 grams
  • Vitamin A is 139 IU per 100 grams
  • Vitamin A is 40 µg retinol activity equivalents per 100 grams
  • Retinol is 39 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
  • Vitamin K (phylloquinone) is 0 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 3.924 grams per 100 grams
  • Monounsaturated fatty acids is 6.229 grams per 100 grams
  • Polyunsaturated fatty acids is 3.57 grams per 100 grams
  • Cholesterol is 54 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 cake - weighing 817 grams
    1 piece weighing 68 grams

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