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Cake, pound, commercially prepared, fat-free

  • Food Group is Baked Products
  • Water content is 31 grams per 100 grams
  • Calories is 283 calories per 100 grams
  • Protein is 5.4 grams per 100 grams
  • Total lipid (fat) is 1.2 grams per 100 grams
  • Ash is 1.5 grams per 100 grams
  • Carbohydrate is 61 grams per 100 grams
  • Total dietary fiber is 1.1 grams per 100 grams
  • Total Sugars is 34.34 grams per 100 grams
  • Calcium is 43 mg per 100 grams
  • Iron is 2.06 mg per 100 grams
  • Magnesium is 10 mg per 100 grams
  • Phosphorus is 146 mg per 100 grams
  • Potassium is 110 mg per 100 grams
  • Sodium is 341 mg per 100 grams
  • Zinc is 0.31 mg per 100 grams
  • Copper is 0.058 mg per 100 grams
  • Manganese is 0.137 mg per 100 grams
  • Selenium is 5.3 µg per 100 grams
  • Vitamin C is 0 mg per 100 grams
  • Thiamin is 0.125 mg per 100 grams
  • Riboflavin is 0.302 mg per 100 grams
  • Niacin is 0.686 mg per 100 grams
  • Pantothenic acid is 0.346 mg per 100 grams
  • Vitamin B6 is 0.012 mg per 100 grams
  • Folate is 43 mg per 100 grams
  • Folic acid is 39 µg per 100 grams
  • Food Folate is 4 µg per 100 grams
  • Folate is 70 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0 µg per 100 grams
  • Vitamin A is 95 IU per 100 grams
  • Vitamin A is 29 µg retinol activity equivalents per 100 grams
  • Retinol is 29 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0.01 mg per 100 grams
  • Vitamin K (phylloquinone) is 0.1 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 2 µg per 100 grams
  • Saturated fatty acid is 0.259 grams per 100 grams
  • Monounsaturated fatty acids is 0.166 grams per 100 grams
  • Polyunsaturated fatty acids is 0.424 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 oz - weighing 28.35 grams
    1 cake weighing 340 grams

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