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Cake, chocolate, prepared from recipe without frosting
- Food Group is Baked Products
- Water content is 24.4 grams per 100 grams
- Calories is 358 calories per 100 grams
- Protein is 5.3 grams per 100 grams
- Total lipid (fat) is 15.1 grams per 100 grams
- Ash is 1.3 grams per 100 grams
- Carbohydrate is 53.4 grams per 100 grams
- Total dietary fiber is 1.6 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 60 mg per 100 grams
- Iron is 1.61 mg per 100 grams
- Magnesium is 32 mg per 100 grams
- Phosphorus is 106 mg per 100 grams
- Potassium is 140 mg per 100 grams
- Sodium is 315 mg per 100 grams
- Zinc is 0.69 mg per 100 grams
- Copper is 0.207 mg per 100 grams
- Manganese is 0.28 mg per 100 grams
- Selenium is 11.9 µg per 100 grams
- Vitamin C is 0.2 mg per 100 grams
- Thiamin is 0.141 mg per 100 grams
- Riboflavin is 0.213 mg per 100 grams
- Niacin is 1.137 mg per 100 grams
- Pantothenic acid is 0.304 mg per 100 grams
- Vitamin B6 is 0.041 mg per 100 grams
- Folate is 27 mg per 100 grams
- Folic acid is 17 µg per 100 grams
- Food Folate is 10 µg per 100 grams
- Folate is 39 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.16 µg per 100 grams
- Vitamin A is 140 IU per 100 grams
- Vitamin A is 40 µg retinol activity equivalents per 100 grams
- Retinol is 39 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 5.43 grams per 100 grams
- Monounsaturated fatty acids is 6.039 grams per 100 grams
- Polyunsaturated fatty acids is 2.761 grams per 100 grams
- Cholesterol is 58 mg per 100 grams
- Typical serving sizes and weights in grams
1 cake - weighing 1137 grams 1 piece weighing 95 grams
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