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Cake, boston cream pie, commercially prepared

Food Group is Baked Products
Water content is 45.4 grams per 100 grams
Calories is 252 calories per 100 grams
Protein is 2.4 grams per 100 grams
Total lipid (fat) is 8.5 grams per 100 grams
Ash is 0.7 grams per 100 grams
Carbohydrate is 42.9 grams per 100 grams
Total dietary fiber is 1.4 grams per 100 grams
Total Sugars is 36.11 grams per 100 grams
Calcium is 23 mg per 100 grams
Iron is 0.38 mg per 100 grams
Magnesium is 6 mg per 100 grams
Phosphorus is 49 mg per 100 grams
Potassium is 39 mg per 100 grams
Sodium is 144 mg per 100 grams
Zinc is 0.16 mg per 100 grams
Copper is 0.042 mg per 100 grams
Manganese is 0.05 mg per 100 grams
Selenium is 4.1 µg per 100 grams
Vitamin C is 0.2 mg per 100 grams
Thiamin is 0.408 mg per 100 grams
Riboflavin is 0.27 mg per 100 grams
Niacin is 0.191 mg per 100 grams
Pantothenic acid is 0.301 mg per 100 grams
Vitamin B6 is 0.026 mg per 100 grams
Folate is 14 mg per 100 grams
Folic acid is 6 µg per 100 grams
Food Folate is 8 µg per 100 grams
Folate is 18 µg dietary folate equivalents per 100 grams
Vitamin B12 is 0.16 µg per 100 grams
Vitamin A is 82 IU per 100 grams
Vitamin A is 24 µg retinol activity equivalents per 100 grams
Retinol is 23 µg per 100 grams
Vitamin E (alpha-tocopherol) is 0.15 mg per 100 grams
Vitamin K (phylloquinone) is 3.1 µg per 100 grams
Alpha-carotene is 0 µg per 100 grams
Beta-carotene is 2 µg per 100 grams
Beta-cryptoxanthin is 1 µg per 100 grams
Lycopene is 0 µg per 100 grams
Lutein+Zeazanthin is 27 µg per 100 grams
Saturated fatty acid is 2.445 grams per 100 grams
Monounsaturated fatty acids is 4.544 grams per 100 grams
Polyunsaturated fatty acids is 1.009 grams per 100 grams
Cholesterol is 37 mg per 100 grams
Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams
1 piece weighing 92 grams

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