
|
Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt
- Food Group is Vegetables and Vegetable Products
- Water content is 95.24 grams per 100 grams
- Calories is 14 calories per 100 grams
- Protein is 1.5 grams per 100 grams
- Total lipid (fat) is 0.17 grams per 100 grams
- Ash is 0.68 grams per 100 grams
- Carbohydrate is 2.41 grams per 100 grams
- Total dietary fiber is 1.7 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 32 mg per 100 grams
- Iron is 0.3 mg per 100 grams
- Magnesium is 10 mg per 100 grams
- Phosphorus is 39 mg per 100 grams
- Potassium is 225 mg per 100 grams
- Sodium is 245 mg per 100 grams
- Zinc is 0.18 mg per 100 grams
- Copper is 0.029 mg per 100 grams
- Manganese is 0.153 mg per 100 grams
- Selenium is 0.4 µg per 100 grams
- Vitamin C is 15.8 mg per 100 grams
- Thiamin is 0.044 mg per 100 grams
- Riboflavin is 0.044 mg per 100 grams
- Niacin is 0.5 mg per 100 grams
- Pantothenic acid is 0.08 mg per 100 grams
- Vitamin B6 is 0.177 mg per 100 grams
- Folate is 53 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 53 µg per 100 grams
- Folate is 53 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 967 IU per 100 grams
- Vitamin A is 48 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0.036 grams per 100 grams
- Monounsaturated fatty acids is 0.02 grams per 100 grams
- Polyunsaturated fatty acids is 0.061 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup, shredded - weighing 119 grams 1 leaf weighing 14 grams
Other Vegetables and Vegetable Products Foods That May Interest You- Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt
- Eppaw, raw
- Amaranth leaves, cooked, boiled, drained, without salt
- Asparagus, frozen, cooked, boiled, drained, with salt
- Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added
|
|