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Burdock root, cooked, boiled, drained, without salt

Food Group is Vegetables and Vegetable Products
Water content is 75.64 grams per 100 grams
Calories is 88 calories per 100 grams
Protein is 2.09 grams per 100 grams
Total lipid (fat) is 0.14 grams per 100 grams
Ash is 0.98 grams per 100 grams
Carbohydrate is 21.15 grams per 100 grams
Total dietary fiber is 1.8 grams per 100 grams
Total Sugars is 3.55 grams per 100 grams
Calcium is 49 mg per 100 grams
Iron is 0.77 mg per 100 grams
Magnesium is 39 mg per 100 grams
Phosphorus is 93 mg per 100 grams
Potassium is 360 mg per 100 grams
Sodium is 4 mg per 100 grams
Zinc is 0.38 mg per 100 grams
Copper is 0.089 mg per 100 grams
Manganese is 0.27 mg per 100 grams
Selenium is 0.9 µg per 100 grams
Vitamin C is 2.6 mg per 100 grams
Thiamin is 0.039 mg per 100 grams
Riboflavin is 0.058 mg per 100 grams
Niacin is 0.32 mg per 100 grams
Pantothenic acid is 0.353 mg per 100 grams
Vitamin B6 is 0.279 mg per 100 grams
Folate is 20 mg per 100 grams
Folic acid is 0 µg per 100 grams
Food Folate is 20 µg per 100 grams
Folate is 20 µg dietary folate equivalents per 100 grams
Vitamin B12 is 0 µg per 100 grams
Vitamin A is 0 IU per 100 grams
Vitamin A is 0 µg retinol activity equivalents per 100 grams
Retinol is 0 µg per 100 grams
Vitamin E (alpha-tocopherol) is 0.46 mg per 100 grams
Vitamin K (phylloquinone) is 2 µg per 100 grams
Alpha-carotene is 0 µg per 100 grams
Beta-carotene is 0 µg per 100 grams
Beta-cryptoxanthin is 0 µg per 100 grams
Lycopene is 0 µg per 100 grams
Lutein+Zeazanthin is 0 µg per 100 grams
Saturated fatty acid is 0.023 grams per 100 grams
Monounsaturated fatty acids is 0.035 grams per 100 grams
Polyunsaturated fatty acids is 0.055 grams per 100 grams
Cholesterol is 0 mg per 100 grams
Typical serving sizes and weights in grams
1 cup - weighing 125 grams
1 root weighing 166 grams

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