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Broccoli, frozen, spears, cooked, boiled, drained, without salt
- Food Group is Vegetables and Vegetable Products
- Water content is 90.72 grams per 100 grams
- Calories is 28 calories per 100 grams
- Protein is 3.1 grams per 100 grams
- Total lipid (fat) is 0.11 grams per 100 grams
- Ash is 0.71 grams per 100 grams
- Carbohydrate is 5.35 grams per 100 grams
- Total dietary fiber is 3 grams per 100 grams
- Total Sugars is 1.44 grams per 100 grams
- Calcium is 51 mg per 100 grams
- Iron is 0.61 mg per 100 grams
- Magnesium is 20 mg per 100 grams
- Phosphorus is 55 mg per 100 grams
- Potassium is 180 mg per 100 grams
- Sodium is 24 mg per 100 grams
- Zinc is 0.3 mg per 100 grams
- Copper is 0.043 mg per 100 grams
- Manganese is 0.325 mg per 100 grams
- Selenium is 1.9 µg per 100 grams
- Vitamin C is 40.1 mg per 100 grams
- Thiamin is 0.055 mg per 100 grams
- Riboflavin is 0.081 mg per 100 grams
- Niacin is 0.458 mg per 100 grams
- Pantothenic acid is 0.274 mg per 100 grams
- Vitamin B6 is 0.13 mg per 100 grams
- Folate is 30 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 30 µg per 100 grams
- Folate is 30 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 1118 IU per 100 grams
- Vitamin A is 56 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 1.32 mg per 100 grams
- Vitamin K (phylloquinone) is 99.5 µg per 100 grams
- Alpha-carotene is 15 µg per 100 grams
- Beta-carotene is 663 µg per 100 grams
- Beta-cryptoxanthin is 1 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 1498 µg per 100 grams
- Saturated fatty acid is 0.018 grams per 100 grams
- Monounsaturated fatty acids is 0.008 grams per 100 grams
- Polyunsaturated fatty acids is 0.055 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 package - weighing 250 grams .5 cup weighing 92 grams
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