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Breakfast tart, low fat

  • Food Group is Baked Products
  • Water content is 12.04 grams per 100 grams
  • Calories is 372 calories per 100 grams
  • Protein is 3.99 grams per 100 grams
  • Total lipid (fat) is 5.99 grams per 100 grams
  • Ash is 1.18 grams per 100 grams
  • Carbohydrate is 76.8 grams per 100 grams
  • Total dietary fiber is 1.5 grams per 100 grams
  • Total Sugars is 4.87 grams per 100 grams
  • Calcium is 44 mg per 100 grams
  • Iron is 3.42 mg per 100 grams
  • Magnesium is 44 mg per 100 grams
  • Phosphorus is 93 mg per 100 grams
  • Potassium is 66 mg per 100 grams
  • Sodium is 252 mg per 100 grams
  • Zinc is 0.28 mg per 100 grams
  • Copper is 0.073 mg per 100 grams
  • Manganese is 0 mg per 100 grams
  • Selenium is 12.9 µg per 100 grams
  • Vitamin C is 3.8 mg per 100 grams
  • Thiamin is 0.285 mg per 100 grams
  • Riboflavin is 0.549 mg per 100 grams
  • Niacin is 3.8 mg per 100 grams
  • Pantothenic acid is 0 mg per 100 grams
  • Vitamin B6 is 0.38 mg per 100 grams
  • Folate is 100 mg per 100 grams
  • Folic acid is 47 µg per 100 grams
  • Food Folate is 53 µg per 100 grams
  • Folate is 133 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0 µg per 100 grams
  • Vitamin A is 950 IU per 100 grams
  • Vitamin A is 285 µg retinol activity equivalents per 100 grams
  • Retinol is 285 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0.53 mg per 100 grams
  • Vitamin K (phylloquinone) is 0.4 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 3 µg per 100 grams
  • Beta-cryptoxanthin is 1 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 4 µg per 100 grams
  • Saturated fatty acid is 1.393 grams per 100 grams
  • Monounsaturated fatty acids is 3.338 grams per 100 grams
  • Polyunsaturated fatty acids is 0.878 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    - weighing 0 grams
    weighing 0 grams

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