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Bread, rice bran, toasted
- Food Group is Baked Products
- Water content is 35.9 grams per 100 grams
- Calories is 264 calories per 100 grams
- Protein is 9.7 grams per 100 grams
- Total lipid (fat) is 5 grams per 100 grams
- Ash is 2.2 grams per 100 grams
- Carbohydrate is 47.3 grams per 100 grams
- Total dietary fiber is 5.3 grams per 100 grams
- Total Sugars is 5.08 grams per 100 grams
- Calcium is 75 mg per 100 grams
- Iron is 3.92 mg per 100 grams
- Magnesium is 76 mg per 100 grams
- Phosphorus is 174 mg per 100 grams
- Potassium is 212 mg per 100 grams
- Sodium is 478 mg per 100 grams
- Zinc is 1.38 mg per 100 grams
- Copper is 0.182 mg per 100 grams
- Manganese is 1.521 mg per 100 grams
- Selenium is 31.2 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.568 mg per 100 grams
- Riboflavin is 0.293 mg per 100 grams
- Niacin is 6.662 mg per 100 grams
- Pantothenic acid is 0.26 mg per 100 grams
- Vitamin B6 is 0.208 mg per 100 grams
- Folate is 79 mg per 100 grams
- Folic acid is 56 µg per 100 grams
- Food Folate is 23 µg per 100 grams
- Folate is 118 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 1 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.71 mg per 100 grams
- Vitamin K (phylloquinone) is 1.1 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 51 µg per 100 grams
- Saturated fatty acid is 0.771 grams per 100 grams
- Monounsaturated fatty acids is 1.798 grams per 100 grams
- Polyunsaturated fatty acids is 1.913 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams 1 slice weighing 25 grams
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