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Bread, oatmeal, toasted

  • Food Group is Baked Products
  • Water content is 31.2 grams per 100 grams
  • Calories is 292 calories per 100 grams
  • Protein is 9.2 grams per 100 grams
  • Total lipid (fat) is 4.8 grams per 100 grams
  • Ash is 2.1 grams per 100 grams
  • Carbohydrate is 52.7 grams per 100 grams
  • Total dietary fiber is 4.3 grams per 100 grams
  • Total Sugars is 8.84 grams per 100 grams
  • Calcium is 72 mg per 100 grams
  • Iron is 2.94 mg per 100 grams
  • Magnesium is 41 mg per 100 grams
  • Phosphorus is 137 mg per 100 grams
  • Potassium is 154 mg per 100 grams
  • Sodium is 651 mg per 100 grams
  • Zinc is 1.11 mg per 100 grams
  • Copper is 0.227 mg per 100 grams
  • Manganese is 1.022 mg per 100 grams
  • Selenium is 26.7 µg per 100 grams
  • Vitamin C is 0.3 mg per 100 grams
  • Thiamin is 0.347 mg per 100 grams
  • Riboflavin is 0.235 mg per 100 grams
  • Niacin is 3.068 mg per 100 grams
  • Pantothenic acid is 0.241 mg per 100 grams
  • Vitamin B6 is 0.067 mg per 100 grams
  • Folate is 53 mg per 100 grams
  • Folic acid is 32 µg per 100 grams
  • Food Folate is 21 µg per 100 grams
  • Folate is 75 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0.02 µg per 100 grams
  • Vitamin A is 15 IU per 100 grams
  • Vitamin A is 5 µg retinol activity equivalents per 100 grams
  • Retinol is 5 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0.53 mg per 100 grams
  • Vitamin K (phylloquinone) is 1.7 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 75 µg per 100 grams
  • Saturated fatty acid is 0.764 grams per 100 grams
  • Monounsaturated fatty acids is 1.715 grams per 100 grams
  • Polyunsaturated fatty acids is 1.85 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 oz - weighing 28.35 grams
    1 slice weighing 25 grams

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