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Bread crumbs, dry, grated, seasoned
- Food Group is Baked Products
- Water content is 5.6 grams per 100 grams
- Calories is 367 calories per 100 grams
- Protein is 14.2 grams per 100 grams
- Total lipid (fat) is 2.6 grams per 100 grams
- Ash is 7.2 grams per 100 grams
- Carbohydrate is 70.4 grams per 100 grams
- Total dietary fiber is 4.2 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 99 mg per 100 grams
- Iron is 3.18 mg per 100 grams
- Magnesium is 38 mg per 100 grams
- Phosphorus is 133 mg per 100 grams
- Potassium is 270 mg per 100 grams
- Sodium is 2650 mg per 100 grams
- Zinc is 0.91 mg per 100 grams
- Copper is 0.158 mg per 100 grams
- Manganese is 0.765 mg per 100 grams
- Selenium is 35.3 µg per 100 grams
- Vitamin C is 0.4 mg per 100 grams
- Thiamin is 0.16 mg per 100 grams
- Riboflavin is 0.17 mg per 100 grams
- Niacin is 2.73 mg per 100 grams
- Pantothenic acid is 0.289 mg per 100 grams
- Vitamin B6 is 0.148 mg per 100 grams
- Folate is 109 mg per 100 grams
- Folic acid is 89 µg per 100 grams
- Food Folate is 20 µg per 100 grams
- Folate is 171 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.04 µg per 100 grams
- Vitamin A is 13 IU per 100 grams
- Vitamin A is 4 µg retinol activity equivalents per 100 grams
- Retinol is 4 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0.726 grams per 100 grams
- Monounsaturated fatty acids is 0.966 grams per 100 grams
- Polyunsaturated fatty acids is 0.659 grams per 100 grams
- Cholesterol is 1 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup - weighing 120 grams 1 oz weighing 28.35 grams
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