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Bread, cracked-wheat

  • Food Group is Baked Products
  • Water content is 35.8 grams per 100 grams
  • Calories is 260 calories per 100 grams
  • Protein is 8.7 grams per 100 grams
  • Total lipid (fat) is 3.9 grams per 100 grams
  • Ash is 2.1 grams per 100 grams
  • Carbohydrate is 49.5 grams per 100 grams
  • Total dietary fiber is 5.5 grams per 100 grams
  • Total Sugars is 0 grams per 100 grams
  • Calcium is 43 mg per 100 grams
  • Iron is 2.81 mg per 100 grams
  • Magnesium is 52 mg per 100 grams
  • Phosphorus is 153 mg per 100 grams
  • Potassium is 177 mg per 100 grams
  • Sodium is 538 mg per 100 grams
  • Zinc is 1.24 mg per 100 grams
  • Copper is 0.222 mg per 100 grams
  • Manganese is 1.371 mg per 100 grams
  • Selenium is 25.3 µg per 100 grams
  • Vitamin C is 0 mg per 100 grams
  • Thiamin is 0.358 mg per 100 grams
  • Riboflavin is 0.24 mg per 100 grams
  • Niacin is 3.671 mg per 100 grams
  • Pantothenic acid is 0.512 mg per 100 grams
  • Vitamin B6 is 0.304 mg per 100 grams
  • Folate is 61 mg per 100 grams
  • Folic acid is 22 µg per 100 grams
  • Food Folate is 39 µg per 100 grams
  • Folate is 76 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0.02 µg per 100 grams
  • Vitamin A is 0 IU per 100 grams
  • Vitamin A is 0 µg retinol activity equivalents per 100 grams
  • Retinol is 0 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
  • Vitamin K (phylloquinone) is 0 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 0.916 grams per 100 grams
  • Monounsaturated fatty acids is 1.902 grams per 100 grams
  • Polyunsaturated fatty acids is 0.682 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 oz - weighing 28.35 grams
    1 cubic inch weighing 3.2 grams

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