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Biscuits, plain or buttermilk, refrigerated dough, higher fat

Food Group is Baked Products
Water content is 33.6 grams per 100 grams
Calories is 318 calories per 100 grams
Protein is 6.2 grams per 100 grams
Total lipid (fat) is 13.5 grams per 100 grams
Ash is 3 grams per 100 grams
Carbohydrate is 43.7 grams per 100 grams
Total dietary fiber is 1.5 grams per 100 grams
Total Sugars is 0 grams per 100 grams
Calcium is 19 mg per 100 grams
Iron is 2.38 mg per 100 grams
Magnesium is 13 mg per 100 grams
Phosphorus is 354 mg per 100 grams
Potassium is 145 mg per 100 grams
Sodium is 1106 mg per 100 grams
Zinc is 0.35 mg per 100 grams
Copper is 0.068 mg per 100 grams
Manganese is 0.233 mg per 100 grams
Selenium is 20.5 µg per 100 grams
Vitamin C is 0 mg per 100 grams
Thiamin is 0.399 mg per 100 grams
Riboflavin is 0.224 mg per 100 grams
Niacin is 3.135 mg per 100 grams
Pantothenic acid is 0.505 mg per 100 grams
Vitamin B6 is 0.046 mg per 100 grams
Folate is 56 mg per 100 grams
Folic acid is 51 µg per 100 grams
Food Folate is 5 µg per 100 grams
Folate is 92 µg dietary folate equivalents per 100 grams
Vitamin B12 is 0 µg per 100 grams
Vitamin A is 0 IU per 100 grams
Vitamin A is 0 µg retinol activity equivalents per 100 grams
Retinol is 0 µg per 100 grams
Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
Vitamin K (phylloquinone) is 0 µg per 100 grams
Alpha-carotene is 0 µg per 100 grams
Beta-carotene is 0 µg per 100 grams
Beta-cryptoxanthin is 0 µg per 100 grams
Lycopene is 0 µg per 100 grams
Lutein+Zeazanthin is 0 µg per 100 grams
Saturated fatty acid is 3.396 grams per 100 grams
Monounsaturated fatty acids is 7.545 grams per 100 grams
Polyunsaturated fatty acids is 1.796 grams per 100 grams
Cholesterol is 0 mg per 100 grams
Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams
1 biscuit weighing 30 grams

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