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Beef, variety meats and by-products, tongue, cooked, simmered
- Food Group is Beef Products
- Water content is 57.87 grams per 100 grams
- Calories is 278 calories per 100 grams
- Protein is 19.29 grams per 100 grams
- Total lipid (fat) is 22.3 grams per 100 grams
- Ash is 0.69 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 5 mg per 100 grams
- Iron is 2.61 mg per 100 grams
- Magnesium is 15 mg per 100 grams
- Phosphorus is 145 mg per 100 grams
- Potassium is 184 mg per 100 grams
- Sodium is 65 mg per 100 grams
- Zinc is 40.9 mg per 100 grams
- Copper is 0.148 mg per 100 grams
- Manganese is 0.018 mg per 100 grams
- Selenium is 13.2 µg per 100 grams
- Vitamin C is 1.3 mg per 100 grams
- Thiamin is 0.022 mg per 100 grams
- Riboflavin is 0.294 mg per 100 grams
- Niacin is 3.49 mg per 100 grams
- Pantothenic acid is 0.745 mg per 100 grams
- Vitamin B6 is 0.155 mg per 100 grams
- Folate is 7 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 7 µg per 100 grams
- Folate is 7 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 3.13 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.3 mg per 100 grams
- Vitamin K (phylloquinone) is 1.2 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 8.125 grams per 100 grams
- Monounsaturated fatty acids is 10.102 grams per 100 grams
- Polyunsaturated fatty acids is 0.655 grams per 100 grams
- Cholesterol is 132 mg per 100 grams
- Typical serving sizes and weights in grams
3 oz - weighing 85 grams weighing 0 grams
Other Beef Products Foods That May Interest You- Beef, retail cuts, separable fat, cooked
- Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, prime, cooked, broiled
- Beef, round, tip round, separable lean only, trimmed to 1/4" fat, all grades, raw
- Beef, tenderloin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
- Beef, plate, inside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
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