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Beef, variety meats and by-products, liver, cooked, pan-fried
- Food Group is Beef Products
- Water content is 62.01 grams per 100 grams
- Calories is 175 calories per 100 grams
- Protein is 26.52 grams per 100 grams
- Total lipid (fat) is 4.68 grams per 100 grams
- Ash is 1.63 grams per 100 grams
- Carbohydrate is 5.16 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 6 mg per 100 grams
- Iron is 6.17 mg per 100 grams
- Magnesium is 22 mg per 100 grams
- Phosphorus is 485 mg per 100 grams
- Potassium is 351 mg per 100 grams
- Sodium is 77 mg per 100 grams
- Zinc is 5.23 mg per 100 grams
- Copper is 14.588 mg per 100 grams
- Manganese is 0.356 mg per 100 grams
- Selenium is 32.8 µg per 100 grams
- Vitamin C is 0.7 mg per 100 grams
- Thiamin is 0.177 mg per 100 grams
- Riboflavin is 3.425 mg per 100 grams
- Niacin is 17.475 mg per 100 grams
- Pantothenic acid is 6.943 mg per 100 grams
- Vitamin B6 is 1.027 mg per 100 grams
- Folate is 260 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 260 µg per 100 grams
- Folate is 260 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 83.13 µg per 100 grams
- Vitamin A is 26088 IU per 100 grams
- Vitamin A is 7744 µg retinol activity equivalents per 100 grams
- Retinol is 7728 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.46 mg per 100 grams
- Vitamin K (phylloquinone) is 3.9 µg per 100 grams
- Alpha-carotene is 11 µg per 100 grams
- Beta-carotene is 182 µg per 100 grams
- Beta-cryptoxanthin is 21 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 1.493 grams per 100 grams
- Monounsaturated fatty acids is 0.653 grams per 100 grams
- Polyunsaturated fatty acids is 0.581 grams per 100 grams
- Cholesterol is 381 mg per 100 grams
- Typical serving sizes and weights in grams
1 slice - weighing 81.5 grams weighing 0 grams
Other Beef Products Foods That May Interest You- Beef, top sirloin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
- Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, raw
- Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, choice, raw
- Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
- Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, raw
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