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Beef, tenderloin, separable lean only, trimmed to 1/4" fat, prime, cooked, roasted
- Food Group is Beef Products
- Water content is 56.03 grams per 100 grams
- Calories is 255 calories per 100 grams
- Protein is 27.54 grams per 100 grams
- Total lipid (fat) is 15.27 grams per 100 grams
- Ash is 1.16 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 7 mg per 100 grams
- Iron is 3.66 mg per 100 grams
- Magnesium is 27 mg per 100 grams
- Phosphorus is 236 mg per 100 grams
- Potassium is 393 mg per 100 grams
- Sodium is 59 mg per 100 grams
- Zinc is 5.17 mg per 100 grams
- Copper is 0.167 mg per 100 grams
- Manganese is 0.016 mg per 100 grams
- Selenium is 23.7 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.1 mg per 100 grams
- Riboflavin is 0.32 mg per 100 grams
- Niacin is 3.39 mg per 100 grams
- Pantothenic acid is 0.45 mg per 100 grams
- Vitamin B6 is 0.38 mg per 100 grams
- Folate is 8 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 8 µg per 100 grams
- Folate is 8 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 2.77 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.14 mg per 100 grams
- Vitamin K (phylloquinone) is 1.7 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 5.97 grams per 100 grams
- Monounsaturated fatty acids is 5.94 grams per 100 grams
- Polyunsaturated fatty acids is 0.6 grams per 100 grams
- Cholesterol is 86 mg per 100 grams
- Typical serving sizes and weights in grams
1 piece, cooked, excluding refuse - weighing 250 grams 3 oz weighing 85 grams
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