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Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled
- Food Group is Beef Products
- Water content is 56.48 grams per 100 grams
- Calories is 264 calories per 100 grams
- Protein is 26.44 grams per 100 grams
- Total lipid (fat) is 16.78 grams per 100 grams
- Ash is 1.03 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 19 mg per 100 grams
- Iron is 1.69 mg per 100 grams
- Magnesium is 22 mg per 100 grams
- Phosphorus is 204 mg per 100 grams
- Potassium is 328 mg per 100 grams
- Sodium is 54 mg per 100 grams
- Zinc is 4.75 mg per 100 grams
- Copper is 0.079 mg per 100 grams
- Manganese is 0.009 mg per 100 grams
- Selenium is 28.5 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.071 mg per 100 grams
- Riboflavin is 0.127 mg per 100 grams
- Niacin is 7.037 mg per 100 grams
- Pantothenic acid is 0.521 mg per 100 grams
- Vitamin B6 is 0.553 mg per 100 grams
- Folate is 8 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 8 µg per 100 grams
- Folate is 8 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 1.56 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.46 mg per 100 grams
- Vitamin K (phylloquinone) is 1.7 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 6.608 grams per 100 grams
- Monounsaturated fatty acids is 6.993 grams per 100 grams
- Polyunsaturated fatty acids is 0.621 grams per 100 grams
- Cholesterol is 88 mg per 100 grams
- Typical serving sizes and weights in grams
1 steak - weighing 212.56 grams 3 oz weighing 85 grams
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