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Beef, short loin, top loin, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
- Food Group is Beef Products
- Water content is 58.95 grams per 100 grams
- Calories is 212 calories per 100 grams
- Protein is 28.08 grams per 100 grams
- Total lipid (fat) is 10.26 grams per 100 grams
- Ash is 1.15 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 8 mg per 100 grams
- Iron is 2.43 mg per 100 grams
- Magnesium is 26 mg per 100 grams
- Phosphorus is 214 mg per 100 grams
- Potassium is 388 mg per 100 grams
- Sodium is 67 mg per 100 grams
- Zinc is 5.11 mg per 100 grams
- Copper is 0.105 mg per 100 grams
- Manganese is 0.016 mg per 100 grams
- Selenium is 22.7 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.09 mg per 100 grams
- Riboflavin is 0.19 mg per 100 grams
- Niacin is 5.23 mg per 100 grams
- Pantothenic acid is 0.36 mg per 100 grams
- Vitamin B6 is 0.41 mg per 100 grams
- Folate is 8 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 8 µg per 100 grams
- Folate is 8 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 1.99 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.15 mg per 100 grams
- Vitamin K (phylloquinone) is 1.6 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 3.96 grams per 100 grams
- Monounsaturated fatty acids is 4.19 grams per 100 grams
- Polyunsaturated fatty acids is 0.34 grams per 100 grams
- Cholesterol is 77 mg per 100 grams
- Typical serving sizes and weights in grams
3 oz - weighing 85 grams 1 steak, excluding refuse weighing 155 grams
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