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Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered
- Food Group is Beef Products
- Water content is 58.21 grams per 100 grams
- Calories is 201 calories per 100 grams
- Protein is 33.68 grams per 100 grams
- Total lipid (fat) is 6.36 grams per 100 grams
- Ash is 2.39 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 32 mg per 100 grams
- Iron is 3.86 mg per 100 grams
- Magnesium is 30 mg per 100 grams
- Phosphorus is 263 mg per 100 grams
- Potassium is 447 mg per 100 grams
- Sodium is 64 mg per 100 grams
- Zinc is 10.49 mg per 100 grams
- Copper is 0.172 mg per 100 grams
- Manganese is 0.02 mg per 100 grams
- Selenium is 30 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.14 mg per 100 grams
- Riboflavin is 0.21 mg per 100 grams
- Niacin is 5.89 mg per 100 grams
- Pantothenic acid is 0.41 mg per 100 grams
- Vitamin B6 is 0.37 mg per 100 grams
- Folate is 10 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 10 µg per 100 grams
- Folate is 10 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 3.79 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 2.29 grams per 100 grams
- Monounsaturated fatty acids is 2.86 grams per 100 grams
- Polyunsaturated fatty acids is 0.21 grams per 100 grams
- Cholesterol is 78 mg per 100 grams
- Typical serving sizes and weights in grams
1 piece, cooked, excluding refuse - weighing 170 grams 3 oz weighing 85 grams
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