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Beef, round, top round, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
- Food Group is Beef Products
- Water content is 57.31 grams per 100 grams
- Calories is 216 calories per 100 grams
- Protein is 35.62 grams per 100 grams
- Total lipid (fat) is 7.09 grams per 100 grams
- Ash is 1.72 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 4 mg per 100 grams
- Iron is 3.27 mg per 100 grams
- Magnesium is 25 mg per 100 grams
- Phosphorus is 223 mg per 100 grams
- Potassium is 330 mg per 100 grams
- Sodium is 45 mg per 100 grams
- Zinc is 4.5 mg per 100 grams
- Copper is 0.122 mg per 100 grams
- Manganese is 0.018 mg per 100 grams
- Selenium is 32.7 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.07 mg per 100 grams
- Riboflavin is 0.25 mg per 100 grams
- Niacin is 3.76 mg per 100 grams
- Pantothenic acid is 0.37 mg per 100 grams
- Vitamin B6 is 0.28 mg per 100 grams
- Folate is 9 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 9 µg per 100 grams
- Folate is 9 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 2.68 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 2.52 grams per 100 grams
- Monounsaturated fatty acids is 2.82 grams per 100 grams
- Polyunsaturated fatty acids is 0.31 grams per 100 grams
- Cholesterol is 90 mg per 100 grams
- Typical serving sizes and weights in grams
1 piece, cooked, excluding refuse - weighing 267 grams 3 oz weighing 85 grams
Other Beef Products Foods That May Interest You- Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, all grades, raw
- Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled
- Beef, rib, whole (ribs 6-12), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
- Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, broiled
- Beef, chuck, top blade, separable lean only, trimmed to 1/4" fat, USDA choice, raw
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