
|
Beef, round, eye of round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
- Food Group is Beef Products
- Water content is 61.36 grams per 100 grams
- Calories is 212 calories per 100 grams
- Protein is 28.48 grams per 100 grams
- Total lipid (fat) is 10.05 grams per 100 grams
- Ash is 1.06 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 6 mg per 100 grams
- Iron is 2.33 mg per 100 grams
- Magnesium is 18 mg per 100 grams
- Phosphorus is 171 mg per 100 grams
- Potassium is 227 mg per 100 grams
- Sodium is 37 mg per 100 grams
- Zinc is 4.65 mg per 100 grams
- Copper is 0.061 mg per 100 grams
- Manganese is 0.01 mg per 100 grams
- Selenium is 29.6 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.059 mg per 100 grams
- Riboflavin is 0.16 mg per 100 grams
- Niacin is 5.149 mg per 100 grams
- Pantothenic acid is 0.561 mg per 100 grams
- Vitamin B6 is 0.374 mg per 100 grams
- Folate is 9 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 9 µg per 100 grams
- Folate is 9 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 1.71 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.41 mg per 100 grams
- Vitamin K (phylloquinone) is 1.5 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 3.813 grams per 100 grams
- Monounsaturated fatty acids is 4.285 grams per 100 grams
- Polyunsaturated fatty acids is 0.387 grams per 100 grams
- Cholesterol is 64 mg per 100 grams
- Typical serving sizes and weights in grams
1 piece, cooked, excluding refuse - weighing 333 grams 3 oz weighing 85 grams
Other Beef Products Foods That May Interest You- Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
- Beef, chuck, mock tender steak, separable lean only, trimmed to 1/4" fat, all grades, raw
- Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised
- Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
- Beef, round, top round, separable lean and fat, trimmed to 0" fat, select, cooked, braised
|
|