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Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
- Food Group is Beef Products
- Water content is 46.63 grams per 100 grams
- Calories is 360 calories per 100 grams
- Protein is 21.98 grams per 100 grams
- Total lipid (fat) is 29.53 grams per 100 grams
- Ash is 1.01 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 12 mg per 100 grams
- Iron is 2.15 mg per 100 grams
- Magnesium is 19 mg per 100 grams
- Phosphorus is 175 mg per 100 grams
- Potassium is 308 mg per 100 grams
- Sodium is 62 mg per 100 grams
- Zinc is 5.13 mg per 100 grams
- Copper is 0.08 mg per 100 grams
- Manganese is 0.013 mg per 100 grams
- Selenium is 21.4 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.08 mg per 100 grams
- Riboflavin is 0.17 mg per 100 grams
- Niacin is 3.21 mg per 100 grams
- Pantothenic acid is 0.32 mg per 100 grams
- Vitamin B6 is 0.27 mg per 100 grams
- Folate is 6 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 6 µg per 100 grams
- Folate is 6 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 2.84 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 11.98 grams per 100 grams
- Monounsaturated fatty acids is 12.57 grams per 100 grams
- Polyunsaturated fatty acids is 1.08 grams per 100 grams
- Cholesterol is 82 mg per 100 grams
- Typical serving sizes and weights in grams
1 piece, cooked, excluding refuse - weighing 269 grams 3 oz weighing 85 grams
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