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Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
- Food Group is Beef Products
- Water content is 52.93 grams per 100 grams
- Calories is 304 calories per 100 grams
- Protein is 24.53 grams per 100 grams
- Total lipid (fat) is 22.09 grams per 100 grams
- Ash is 1.04 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 16 mg per 100 grams
- Iron is 1.64 mg per 100 grams
- Magnesium is 20 mg per 100 grams
- Phosphorus is 183 mg per 100 grams
- Potassium is 298 mg per 100 grams
- Sodium is 49 mg per 100 grams
- Zinc is 4.37 mg per 100 grams
- Copper is 0.08 mg per 100 grams
- Manganese is 0.009 mg per 100 grams
- Selenium is 26.4 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.061 mg per 100 grams
- Riboflavin is 0.108 mg per 100 grams
- Niacin is 6.653 mg per 100 grams
- Pantothenic acid is 0.483 mg per 100 grams
- Vitamin B6 is 0.489 mg per 100 grams
- Folate is 8 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 8 µg per 100 grams
- Folate is 8 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 1.62 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.5 mg per 100 grams
- Vitamin K (phylloquinone) is 1.8 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 8.7 grams per 100 grams
- Monounsaturated fatty acids is 9.208 grams per 100 grams
- Polyunsaturated fatty acids is 0.818 grams per 100 grams
- Cholesterol is 116 mg per 100 grams
- Typical serving sizes and weights in grams
1 steak - weighing 255.81 grams 3 oz weighing 85 grams
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