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Beef, chuck, top blade, separable lean only, trimmed to 1/4" fat, USDA choice, raw
- Food Group is Beef Products
- Water content is 72.35 grams per 100 grams
- Calories is 150 calories per 100 grams
- Protein is 19.5 grams per 100 grams
- Total lipid (fat) is 7.37 grams per 100 grams
- Ash is 1.06 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 5 mg per 100 grams
- Iron is 2.25 mg per 100 grams
- Magnesium is 21 mg per 100 grams
- Phosphorus is 184 mg per 100 grams
- Potassium is 338 mg per 100 grams
- Sodium is 61 mg per 100 grams
- Zinc is 6.3 mg per 100 grams
- Copper is 0.085 mg per 100 grams
- Manganese is 0 mg per 100 grams
- Selenium is 10 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.119 mg per 100 grams
- Riboflavin is 0.193 mg per 100 grams
- Niacin is 3.421 mg per 100 grams
- Pantothenic acid is 0 mg per 100 grams
- Vitamin B6 is 0.404 mg per 100 grams
- Folate is 7 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 7 µg per 100 grams
- Folate is 7 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 3.19 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.13 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 2.23 grams per 100 grams
- Monounsaturated fatty acids is 3.52 grams per 100 grams
- Polyunsaturated fatty acids is 0.3 grams per 100 grams
- Cholesterol is 61 mg per 100 grams
- Typical serving sizes and weights in grams
1 lb - weighing 453.6 grams 1 oz weighing 28.35 grams
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