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Beef, chuck, top blade, separable lean and fat, trimmed to 1/4" fat, all grades, raw
- Food Group is Beef Products
- Water content is 72.51 grams per 100 grams
- Calories is 149 calories per 100 grams
- Protein is 19.07 grams per 100 grams
- Total lipid (fat) is 7.48 grams per 100 grams
- Ash is 1.02 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 5 mg per 100 grams
- Iron is 2.18 mg per 100 grams
- Magnesium is 21 mg per 100 grams
- Phosphorus is 178 mg per 100 grams
- Potassium is 327 mg per 100 grams
- Sodium is 59 mg per 100 grams
- Zinc is 6.22 mg per 100 grams
- Copper is 0.083 mg per 100 grams
- Manganese is 0 mg per 100 grams
- Selenium is 10.1 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.116 mg per 100 grams
- Riboflavin is 0.188 mg per 100 grams
- Niacin is 3.346 mg per 100 grams
- Pantothenic acid is 0.002 mg per 100 grams
- Vitamin B6 is 0.395 mg per 100 grams
- Folate is 7 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 7 µg per 100 grams
- Folate is 7 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 3.12 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.13 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 2.382 grams per 100 grams
- Monounsaturated fatty acids is 3.253 grams per 100 grams
- Polyunsaturated fatty acids is 0.336 grams per 100 grams
- Cholesterol is 60 mg per 100 grams
- Typical serving sizes and weights in grams
1 lb - weighing 453.6 grams 1 oz weighing 28.35 grams
Other Beef Products Foods That May Interest You- Beef, chuck, clod steak, separable lean only, trimmed to 0" fat, all grades, cooked, braised
- Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked
- Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried
- Beef, round, tip round, separable lean and fat, trimmed to 1/4" fat, select, raw
- Beef, flank, separable lean and fat, trimmed to 0" fat, choice, raw
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