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Beef, chuck, blade roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
- Food Group is Beef Products
- Water content is 47.92 grams per 100 grams
- Calories is 334 calories per 100 grams
- Protein is 27.18 grams per 100 grams
- Total lipid (fat) is 24.14 grams per 100 grams
- Ash is 0.89 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 13 mg per 100 grams
- Iron is 3.18 mg per 100 grams
- Magnesium is 20 mg per 100 grams
- Phosphorus is 205 mg per 100 grams
- Potassium is 236 mg per 100 grams
- Sodium is 65 mg per 100 grams
- Zinc is 8.58 mg per 100 grams
- Copper is 0.128 mg per 100 grams
- Manganese is 0.016 mg per 100 grams
- Selenium is 25 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.07 mg per 100 grams
- Riboflavin is 0.25 mg per 100 grams
- Niacin is 2.45 mg per 100 grams
- Pantothenic acid is 0.31 mg per 100 grams
- Vitamin B6 is 0.26 mg per 100 grams
- Folate is 5 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 5 µg per 100 grams
- Folate is 5 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 2.31 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.2 mg per 100 grams
- Vitamin K (phylloquinone) is 2 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 9.59 grams per 100 grams
- Monounsaturated fatty acids is 10.43 grams per 100 grams
- Polyunsaturated fatty acids is 0.86 grams per 100 grams
- Cholesterol is 104 mg per 100 grams
- Typical serving sizes and weights in grams
1 piece, cooked, excluding refuse - weighing 235 grams 3 oz weighing 85 grams
Other Beef Products Foods That May Interest You- Beef, short loin, top loin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled
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- Beef, round, top round, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised
- Beef, round, top round, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
- Beef, round, bottom round, separable lean and fat, trimmed to 1/2" fat, prime, raw
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