
|
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, raw
- Food Group is Beef Products
- Water content is 72.51 grams per 100 grams
- Calories is 139 calories per 100 grams
- Protein is 21.96 grams per 100 grams
- Total lipid (fat) is 5.05 grams per 100 grams
- Ash is 1.02 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 15 mg per 100 grams
- Iron is 2.02 mg per 100 grams
- Magnesium is 23 mg per 100 grams
- Phosphorus is 201 mg per 100 grams
- Potassium is 332 mg per 100 grams
- Sodium is 74 mg per 100 grams
- Zinc is 5.48 mg per 100 grams
- Copper is 0.091 mg per 100 grams
- Manganese is 0.015 mg per 100 grams
- Selenium is 24.5 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.077 mg per 100 grams
- Riboflavin is 0.168 mg per 100 grams
- Niacin is 5.221 mg per 100 grams
- Pantothenic acid is 0.654 mg per 100 grams
- Vitamin B6 is 0.489 mg per 100 grams
- Folate is 13 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 13 µg per 100 grams
- Folate is 13 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 2.11 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.29 mg per 100 grams
- Vitamin K (phylloquinone) is 1.2 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 1.875 grams per 100 grams
- Monounsaturated fatty acids is 2.119 grams per 100 grams
- Polyunsaturated fatty acids is 0.218 grams per 100 grams
- Cholesterol is 54 mg per 100 grams
- Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams 1 lb weighing 453.6 grams
Other Beef Products Foods That May Interest You- Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/4" fat, prime, raw
- Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, cooked
- Beef, chuck, arm pot roast, separable lean only, trimmed to 1/2" fat, prime, raw
- Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, raw
- Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
|
|