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Beans, shellie, canned, solids and liquids

  • Food Group is Vegetables and Vegetable Products
  • Water content is 90.69 grams per 100 grams
  • Calories is 30 calories per 100 grams
  • Protein is 1.76 grams per 100 grams
  • Total lipid (fat) is 0.19 grams per 100 grams
  • Ash is 1.17 grams per 100 grams
  • Carbohydrate is 6.19 grams per 100 grams
  • Total dietary fiber is 3.4 grams per 100 grams
  • Total Sugars is 0.78 grams per 100 grams
  • Calcium is 29 mg per 100 grams
  • Iron is 0.99 mg per 100 grams
  • Magnesium is 15 mg per 100 grams
  • Phosphorus is 30 mg per 100 grams
  • Potassium is 109 mg per 100 grams
  • Sodium is 334 mg per 100 grams
  • Zinc is 0.27 mg per 100 grams
  • Copper is 0.08 mg per 100 grams
  • Manganese is 0.382 mg per 100 grams
  • Selenium is 0.8 µg per 100 grams
  • Vitamin C is 3.1 mg per 100 grams
  • Thiamin is 0.032 mg per 100 grams
  • Riboflavin is 0.054 mg per 100 grams
  • Niacin is 0.205 mg per 100 grams
  • Pantothenic acid is 0.133 mg per 100 grams
  • Vitamin B6 is 0.049 mg per 100 grams
  • Folate is 18 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 18 µg per 100 grams
  • Folate is 18 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0 µg per 100 grams
  • Vitamin A is 228 IU per 100 grams
  • Vitamin A is 11 µg retinol activity equivalents per 100 grams
  • Retinol is 0 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0.03 mg per 100 grams
  • Vitamin K (phylloquinone) is 8 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 137 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 331 µg per 100 grams
  • Saturated fatty acid is 0.023 grams per 100 grams
  • Monounsaturated fatty acids is 0.014 grams per 100 grams
  • Polyunsaturated fatty acids is 0.11 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 cup - weighing 245 grams
    weighing 0 grams

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