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Beans, pinto, mature seeds, cooked, boiled, with salt

  • Food Group is Legumes and Legume Products
  • Water content is 64.27 grams per 100 grams
  • Calories is 137 calories per 100 grams
  • Protein is 8.21 grams per 100 grams
  • Total lipid (fat) is 0.52 grams per 100 grams
  • Ash is 1.35 grams per 100 grams
  • Carbohydrate is 25.65 grams per 100 grams
  • Total dietary fiber is 8.6 grams per 100 grams
  • Total Sugars is 0 grams per 100 grams
  • Calcium is 48 mg per 100 grams
  • Iron is 2.61 mg per 100 grams
  • Magnesium is 55 mg per 100 grams
  • Phosphorus is 160 mg per 100 grams
  • Potassium is 468 mg per 100 grams
  • Sodium is 238 mg per 100 grams
  • Zinc is 1.08 mg per 100 grams
  • Copper is 0.257 mg per 100 grams
  • Manganese is 0.556 mg per 100 grams
  • Selenium is 7.1 µg per 100 grams
  • Vitamin C is 2.1 mg per 100 grams
  • Thiamin is 0.186 mg per 100 grams
  • Riboflavin is 0.091 mg per 100 grams
  • Niacin is 0.4 mg per 100 grams
  • Pantothenic acid is 0.285 mg per 100 grams
  • Vitamin B6 is 0.155 mg per 100 grams
  • Folate is 172 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 172 µg per 100 grams
  • Folate is 172 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0 µg per 100 grams
  • Vitamin A is 2 IU per 100 grams
  • Vitamin A is 0 µg retinol activity equivalents per 100 grams
  • Retinol is 0 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
  • Vitamin K (phylloquinone) is 0 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 0.109 grams per 100 grams
  • Monounsaturated fatty acids is 0.106 grams per 100 grams
  • Polyunsaturated fatty acids is 0.188 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 cup - weighing 171 grams
    weighing 0 grams

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