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Beans, navy, mature seeds, sprouted, cooked, boiled, drained, without salt

  • Food Group is Vegetables and Vegetable Products
  • Water content is 76.02 grams per 100 grams
  • Calories is 78 calories per 100 grams
  • Protein is 7.07 grams per 100 grams
  • Total lipid (fat) is 0.81 grams per 100 grams
  • Ash is 1.09 grams per 100 grams
  • Carbohydrate is 15.01 grams per 100 grams
  • Total dietary fiber is 0 grams per 100 grams
  • Total Sugars is 0 grams per 100 grams
  • Calcium is 16 mg per 100 grams
  • Iron is 2.11 mg per 100 grams
  • Magnesium is 111 mg per 100 grams
  • Phosphorus is 103 mg per 100 grams
  • Potassium is 317 mg per 100 grams
  • Sodium is 14 mg per 100 grams
  • Zinc is 0.97 mg per 100 grams
  • Copper is 0.389 mg per 100 grams
  • Manganese is 0.446 mg per 100 grams
  • Selenium is 0.6 µg per 100 grams
  • Vitamin C is 17.3 mg per 100 grams
  • Thiamin is 0.381 mg per 100 grams
  • Riboflavin is 0.235 mg per 100 grams
  • Niacin is 1.263 mg per 100 grams
  • Pantothenic acid is 0.854 mg per 100 grams
  • Vitamin B6 is 0.198 mg per 100 grams
  • Folate is 106 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 106 µg per 100 grams
  • Folate is 106 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0 µg per 100 grams
  • Vitamin A is 4 IU per 100 grams
  • Vitamin A is 0 µg retinol activity equivalents per 100 grams
  • Retinol is 0 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
  • Vitamin K (phylloquinone) is 0 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 0.098 grams per 100 grams
  • Monounsaturated fatty acids is 0.06 grams per 100 grams
  • Polyunsaturated fatty acids is 0.468 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    - weighing 0 grams
    weighing 0 grams

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