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Beans, baked, canned, with beef

  • Food Group is Legumes and Legume Products
  • Water content is 71.33 grams per 100 grams
  • Calories is 121 calories per 100 grams
  • Protein is 6.38 grams per 100 grams
  • Total lipid (fat) is 3.45 grams per 100 grams
  • Ash is 1.94 grams per 100 grams
  • Carbohydrate is 16.91 grams per 100 grams
  • Total dietary fiber is 0 grams per 100 grams
  • Total Sugars is 0 grams per 100 grams
  • Calcium is 45 mg per 100 grams
  • Iron is 1.6 mg per 100 grams
  • Magnesium is 25 mg per 100 grams
  • Phosphorus is 81 mg per 100 grams
  • Potassium is 320 mg per 100 grams
  • Sodium is 475 mg per 100 grams
  • Zinc is 1.2 mg per 100 grams
  • Copper is 0.3 mg per 100 grams
  • Manganese is 0.6 mg per 100 grams
  • Selenium is 9.6 µg per 100 grams
  • Vitamin C is 1.8 mg per 100 grams
  • Thiamin is 0.052 mg per 100 grams
  • Riboflavin is 0.045 mg per 100 grams
  • Niacin is 0.94 mg per 100 grams
  • Pantothenic acid is 0.183 mg per 100 grams
  • Vitamin B6 is 0.09 mg per 100 grams
  • Folate is 43 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 43 µg per 100 grams
  • Folate is 43 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0 µg per 100 grams
  • Vitamin A is 213 IU per 100 grams
  • Vitamin A is 11 µg retinol activity equivalents per 100 grams
  • Retinol is 0 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
  • Vitamin K (phylloquinone) is 0 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 1.677 grams per 100 grams
  • Monounsaturated fatty acids is 1.385 grams per 100 grams
  • Polyunsaturated fatty acids is 0.205 grams per 100 grams
  • Cholesterol is 22 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 cup - weighing 266 grams
    weighing 0 grams

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