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Bagels, oat bran
- Food Group is Baked Products
- Water content is 32.9 grams per 100 grams
- Calories is 255 calories per 100 grams
- Protein is 10.7 grams per 100 grams
- Total lipid (fat) is 1.2 grams per 100 grams
- Ash is 1.9 grams per 100 grams
- Carbohydrate is 53.3 grams per 100 grams
- Total dietary fiber is 3.6 grams per 100 grams
- Total Sugars is 1.63 grams per 100 grams
- Calcium is 12 mg per 100 grams
- Iron is 3.08 mg per 100 grams
- Magnesium is 31 mg per 100 grams
- Phosphorus is 110 mg per 100 grams
- Potassium is 115 mg per 100 grams
- Sodium is 507 mg per 100 grams
- Zinc is 0.9 mg per 100 grams
- Copper is 0.151 mg per 100 grams
- Manganese is 0.863 mg per 100 grams
- Selenium is 34.2 µg per 100 grams
- Vitamin C is 0.2 mg per 100 grams
- Thiamin is 0.331 mg per 100 grams
- Riboflavin is 0.338 mg per 100 grams
- Niacin is 2.96 mg per 100 grams
- Pantothenic acid is 0.445 mg per 100 grams
- Vitamin B6 is 0.043 mg per 100 grams
- Folate is 98 mg per 100 grams
- Folic acid is 52 µg per 100 grams
- Food Folate is 46 µg per 100 grams
- Folate is 134 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 4 IU per 100 grams
- Vitamin A is 1 µg retinol activity equivalents per 100 grams
- Retinol is 1 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.33 mg per 100 grams
- Vitamin K (phylloquinone) is 0.4 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 1 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 58 µg per 100 grams
- Saturated fatty acid is 0.191 grams per 100 grams
- Monounsaturated fatty acids is 0.249 grams per 100 grams
- Polyunsaturated fatty acids is 0.486 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams 1 bagel weighing 57 grams
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